Multigrain Baguette

Multigrain baguette is a wholesome twist on the classic French bread, offering a symphony of flavors and textures in every bite. This artisanal creation boasts a golden crust that crackles with each bite, giving way to a soft and airy crumb generously studded with a blend of nutritious grains and seeds. From the nuttiness of flaxseed to the hearty crunch of sunflower seeds, each grain adds its unique character to the bread, creating a harmonious balance of taste and texture. Whether enjoyed on its own, paired with cheeses and spreads, or used to make sandwiches bursting with flavor, multigrain baguette is a deliciously satisfying option for those seeking a healthier and more flavorful bread experience.